At the intersection of art and food, Kafeteria at SMK - The National Gallery of Denmark, is a place to meet and spark ideas, to share a meal from our seasonal menu and to reflect on the cultural offerings at SMK.
No reservations or museum ticket needed - guests are welcome anytime.
Simple food made from local and seasonal produce.
FOOD, CAKE & PASTRY
Cookie ,- 35
Cake 45 ,-
Daily pastry 50 ,-
Croissant 50 ,-
Sourdough bread with butter, cheese, jam 75 ,-
Buttermilk pancakes with seasonal toppings ,- 135
Dish of the day from 135 ,-
Today's soup 95 ,-
For the kids 110 ,-
New seasonal dishes are added with the season and our wide selection of housemade cakes and baked goods can be found at the counter.
DRINKS
Coffee, April coffee from 35 ,-
Lemonade, Rebæl 40 ,-
Soda, Naturfrisk 35 ,-
Beer, Kølster 60 ,-
Wine, Vinhanen 75 ,-
At Kafeteria we try our very best to be sustainable and source local and seasonal ingredients.
We mainly collaborate with suppliers who are organic certified or got a sustainable profile.
We value a mindset that cover the whole process from ‘farm to table’ and leave a minimal CO2 footprint – We think and we care.
Among our suppliers are:
Birkemosegaard, Rebæl, Troldgaarden, Kølster, Fiskerikajen, Cocoon Tea Artisans and April Coffee
