At the intersection of art and food, Kafeteria at SMK - The National Gallery of Denmark, is a place to meet and spark ideas, to share a meal from our seasonal menu and to reflect on the cultural offerings at SMK. 

No reservations or museum ticket needed - guests are welcome anytime.

Simple food made from local and seasonal produce.

FOOD, CAKE & PASTRY

Cookie ,- 35

Cake 45 ,-

Daily pastry 50 ,-

Croissant 50 ,-

Sourdough bread with butter, cheese, jam 75 ,-

Buttermilk pancakes with seasonal toppings ,- 135

Dish of the day from 135 ,-

Today's soup 95 ,-

For the kids 110 ,-

New seasonal dishes are added with the season and our wide selection of housemade cakes and baked goods can be found at the counter.

DRINKS

Coffee, April coffee from 35 ,-
Lemonade, Rebæl 40 ,-
Soda, Naturfrisk 35 ,-

Beer, Kølster 60 ,-
Wine, Vinhanen 75 ,-

At Kafeteria we try our very best to be sustainable and source local and seasonal ingredients.

We mainly collaborate with suppliers who are organic certified or got a sustainable profile.

We value a mindset that cover the whole process from ‘farm to table’ and leave a minimal CO2 footprint – We think and we care.

Among our suppliers are:

Birkemosegaard, Rebæl, Troldgaarden, Kølster, Fiskerikajen, Cocoon Tea Artisans and April Coffee